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Air Fryer Chicken Drumsticks

Air Fryer Chicken Drumsticks


Ingredients:
1 lbs chicken drumsticks, (4-6 pieces)
1/2 cup buttermilk, (120ml)
1/2 cup panko breadcrumbs, (30g)
1/2 cup all-purpose flour, (60g)
1/4 tsp baking powder
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Instructions:
  1. Place the chicken drumsticks with the skin on in a plastic bag and pour the buttermilk into the bag. Squeeze the air out and seal the bag. Let marinate in the refrigerator for 30 minutes minimum up to several hours.
  2. In a shallow bowl combine the panko breadcrumbs, flour, baking powder, and spices.
  3. Preheat AirFryer to 390°F (200°C) (or don't preheat it and just fry the chicken 2 minutes longer).
  4. etc
  5. etc

For Full Instruction: platedcravings.com

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