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Air Fryer Garlic Parmesan Chicken Tenders

Air Fryer Garlic Parmesan Chicken Tenders


Ingredients:
8 chicken tenders , raw
1 egg
2 tablespoons of water
canola or non-fat cooking spray
1 cup panko breadcrumbs
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Instructions:
  1. Combine the dredge coating ingreadients in a bowl big enough to fit the chicken pieces.
  2. In a second bowl large enough for dredging, place egg and water and whisk to combine.
  3. Dip chicken tenders into the egg wash and then into the panko dredge mixture.
  4. etc
  5. etc

For Full Instruction: kitchendreaming.com

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